{"title":"Chocolate Bars","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan\u003eChocolate Bars\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Premium Nordic chocolate in its purest form. Our selection of chocolate bars showcases the craftsmanship of Scandinavia's finest chocolatiers — complex flavours, exceptional ingredients, and bars worth savouring slowly\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"friis-holm-chuno-70-triple-turned-dark-chocolate-100g","title":"Friis-Holm Chuno 70 % Triple Turned Dark Chocolate (100g)","description":"\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eAward-Winning Single-Origin Dark Chocolate from Nicaragua\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eFriis-Holm Chuno Triple Turned 70% is an exceptional single-origin dark chocolate that earned a Gold medal at the 2017 International Chocolate Awards. Crafted from a single Nicaraguan cacao clone, this remarkable bar showcases artisan bean-to-bar chocolate making at its finest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eUnique Triple-Turned Fermentation Process\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eWhat makes this chocolate distinctive is its meticulous triple-turned fermentation. The Chuno cacao beans are carefully turned three times during fermentation, creating a softer, rounder flavor profile with warm dark berry notes and balanced acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003ePerfect Introduction to Premium Chocolate\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eWith 70% cacao content, Chuno Triple Turned delivers immediate, vibrant flavor that releases quickly on the palate. If you're new to artisan dark chocolate and don't know where to start, this award-winning bar offers the perfect gateway to understanding how terroir, variety, and craftsmanship create extraordinary chocolate.\u003c\/span\u003e\u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":61168336929098,"sku":null,"price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2553\/0084\/files\/chunotriple_1200px.jpg?v=1771829897"},{"product_id":"friis-holm-la-dalia-85-dark-chocolate-100g","title":"Friis-Holm La Dalia 85% Dark Chocolate (100g)","description":"\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eAward-Winning 85% Dark Chocolate from Nicaragua's La Dalia Region\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eFriis-Holm La Dalia 85% earned a Gold medal at the 2023 International Chocolate Awards. This exceptional single-origin bar celebrates biodiversity, crafted from a unique blend of cacao varieties from ten small-scale growers cultivating known and unknown old heritage trees in Nicaragua's La Dalia region.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eA Deliberate Mix That Defies Convention\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eWhat makes La Dalia distinctive is its unconventional approach: the cacao varieties are intentionally left unsorted by type. Mikkel Friis-Holm discovered this natural mix of heritage cacaos ferments extraordinarily well together—creating one of the finest results the chocolate house has ever achieved.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eIntense Flavor for Dark Chocolate Connoisseurs\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eWith 85% cacao content, La Dalia delivers strong aromatic acidity balanced with deep, complex cacao notes. This is dark chocolate for those who appreciate intensity and purity—a bar that showcases the raw character of Nicaraguan cacao and meticulous bean-to-bar craftsmanship without compromise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e \u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":61168512368970,"sku":null,"price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2553\/0084\/files\/La_dalia_85_1200px.jpg?v=1771834811"},{"product_id":"friis-holm-barba-70-dark-chocolate-100g","title":"Friis-Holm Barba 70% Dark Chocolate (100g)","description":"\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eAward-Winning 70% Dark Chocolate from Nicaragua's Heritage Cacao\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eFriis-Holm Barba 70% earned a Gold medal at the 2023 International Chocolate Awards. This exceptional single-origin bar showcases rare Nicaraguan cacao trees discovered by Mikkel Friis-Holm, offering a beautifully balanced tasting experience that's both approachable and intriguing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eThe Story Behind \"Barba\" – Bearded Trees of Nicaragua\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eThe name \"Barba\" (Spanish for \"beard\") comes from a unique discovery in Nicaragua, where Friis-Holm found heritage cacao trees adorned with distinctive white lianas resembling flowing beards. These rare trees produce cacao with a flavor profile that captures the essence of this special terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eSweet, Mild, with a Surprising Finish\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eBarba 70% offers gentle sweetness that makes it wonderfully accessible. The chocolate opens with smooth, approachable character before revealing subtle complexity—a delicate hint of black pepper emerges at the finish, adding sophisticated touch. This balance between sweetness and gentle spice makes Barba ideal for those who appreciate nuanced flavor without overwhelming intensity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e \u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":61168964993354,"sku":null,"price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2553\/0084\/files\/Barba_1200px.jpg?v=1771837178"},{"product_id":"friis-holm-dark-milk-55-100g","title":"Friis-Holm Dark Milk 65% (100g)","description":"\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eAward-Winning Dark Milk Chocolate – The Perfect Balance\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eFriis-Holm Dark Milk 65% earned a Gold medal at the 2017 International Chocolate Awards for its groundbreaking approach to milk chocolate. This exceptional bar represents Mikkel Friis-Holm's vision—intensely chocolatey with just enough milk to round the edges, creating a unique experience that sits beautifully between dark and milk chocolate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eA Blend of Five Nicaraguan Cacao Varieties\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eDark Milk 65% features a carefully crafted blend of five cacao varieties from Nicaraguan farmers. This multi-origin mix creates depth and complexity with rich caramel notes and pronounced cacao character. The difference from traditional milk chocolate? Very little milk powder, pushing the boundaries of what milk chocolate can be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eThe Chocolate You've Been Searching For\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eWith minimal milk powder, this is a \"very dark milk chocolate\"—or a dark chocolate gently rounded by a touch of milk. At 65% cacao, it delivers intensity and depth while subtle milk provides smoothness. Experience beautiful caramel notes enhanced by minimal milk, yet the dominant character remains cacao-forward with a velvety finish. For many, this is the perfect middle ground they've been seeking their whole lives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e \u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":61169038131530,"sku":null,"price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2553\/0084\/files\/Dark_milk_65_1200px.jpg?v=1771838381"},{"product_id":"friis-holm-opayo-milk-liquorice-50-100g","title":"Friis-Holm O'Payo Milk Liquorice 50% (100g)","description":"\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eAward-Winning Milk Chocolate with Danish Liquorice\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eFriis-Holm Milk Chocolate with Liquorice earned a Gold medal at the 2023 International Chocolate Awards for this innovative Nordic collaboration. This exceptional bar combines O'Payo Nicaraguan cacao and organic Danish milk powder from Thise dairy with premium liquorice from Lakrids by Bülow—one of Denmark's most celebrated liquorice makers. The result is a uniquely Scandinavian chocolate experience balancing sweet, creamy, and bold flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003eO'Payo Cacao with Honey and Cream Notes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eThe foundation is O'Payo cacao from Nicaragua, known for its bright acidity and natural fruitiness. This vibrant character is balanced by rich, fatty organic milk powder from Thise, creating a luxurious base with delicate notes of honey and classic cream—the perfect canvas for the distinctive liquorice addition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cstrong\u003e\u003cspan\u003ePremium Lakrids by Bülow Liquorice Meets Creamy Chocolate\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"_p_ua7qq_109\"\u003e\u003cspan\u003eThe addition of liquorice from Johan Bülow, Denmark's renowned liquorice artisan, adds bold aromatic depth that contrasts beautifully with the chocolate's creamy sweetness. This sophisticated flavor combination celebrates Nordic taste traditions—where sweet meets salty, creamy meets bold. An elevated interpretation of the classic Scandinavian pairing that has earned international recognition.\u003c\/span\u003e\u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":61169150067018,"sku":null,"price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2553\/0084\/files\/O_payo_liquorice_1200px.jpg?v=1771840268"},{"product_id":"friis-holm-dark-milk-55-100g-1","title":"Friis-Holm Dark Milk 55% (100g)","description":"\u003cp\u003e\u003cstrong\u003eAward-Winning Dark Milk Chocolate – A New Standard\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFriis-Holm Dark Milk 55% earned a Gold medal at the 2023 International Chocolate Awards — a testament to Mikkel Friis-Holm's relentless pursuit of perfection. This is the house's very first milk chocolate, born from a desire to create something truly different: a dark milk that leads with cacao, not sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eA Blend of Five Cacao Varieties\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eLike its 65% sibling, the 55% is crafted from a carefully selected blend of five cacao sorts. The result is a chocolate of remarkable depth — rich caramel notes intertwined with a pronounced, honest cacao character. The milk is there, but it plays a supporting role, adding creaminess without softening the soul of the bar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe Gateway to Serious Chocolate\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAt 55% cacao, this bar sits at the perfect crossroads — approachable enough for milk chocolate lovers, complex enough to satisfy the most discerning palate. Smooth, layered, and deeply satisfying, it is the chocolate that changes how you think about milk chocolate.\u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":61437694443850,"sku":null,"price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2553\/0084\/files\/DarkMilk55Gold_1200px.jpg?v=1774522927"},{"product_id":"friis-holm-don-alfonso-70-dark-chocolate-100g","title":"Friis-Holm Don Alfonso 70% Dark Chocolate (100g)","description":"\u003cp\u003e\u003cstrong\u003eA Single-Origin Dark Chocolate Named After a Legend\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDon Alfonso 70% is one of the most beloved chocolates in the Friis-Holm assortment — and it's not hard to understand why. Whether it's the name, the story, or simply the chocolate itself, this bar has a way of staying with you. We suspect it's all three.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFrom Alfonso's Plantation in El Castillo, Nicaragua\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDeep in the southern reaches of Nicaragua lies El Castillo — home to one of the most extraordinary cacao plantations Mikkel Friis-Holm has ever encountered. Old, full of life, and with an almost dreamlike atmosphere, the plantation is tended by Alfonso, a master of his craft. His single-origin cacao produces a field blend unlike any other: creamy, intense, and ethereal all at once.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCreamy, Intense, and Utterly Captivating\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDon Alfonso 70% opens with a pleasant, bright acidity before giving way to a remarkably creamy body. The intensity builds slowly — never harsh, always refined. This is a dark chocolate that surprises you with its softness, then captivates you with its depth. A true single-origin experience from one of Nicaragua's finest terroirs.\u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":61438439391562,"sku":null,"price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2553\/0084\/files\/43101-DonAlfonso70_Nicaragua_100g_1200px.jpg?v=1774529072"},{"product_id":"friis-holm-40-white-chocolate-100g","title":"Friis-Holm 40% White Chocolate (100g)","description":"\u003cp\u003e\u003cstrong\u003eWhite Chocolate, Reimagined\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFriis-Holm 40% White Chocolate challenges everything you thought you knew about white chocolate. Made from organic, natural cacao butter sourced from Ecuador, this bar carries genuine warmth and unmistakable cacao notes — a depth rarely found in white chocolate. This is what white chocolate tastes like when it's made with intention.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrganic Ecuadorian Cacao Butter\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe secret lies in the quality of the cacao butter. Sourced organically from Ecuador, it retains the natural character of the cacao bean — warm, rounded, and subtly complex. The result is a white chocolate that feels honest and grounded rather than sweet and one-dimensional.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAlso Available with Yuzu or Nibs\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCan't decide? The 40% white chocolate also comes in two exceptional variants: one with bright, citrusy yuzu for a Japanese-inspired twist, and one with cacao nibs for added texture and a deeper cacao finish. Three expressions of the same exceptional base — each worth exploring.\u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":61438692393290,"sku":null,"price":15.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2553\/0084\/files\/White40_100gOrganicEU_1200px.jpg?v=1774530534"},{"product_id":"friis-holm-40-white-chocolate-nibs-100g","title":"Friis-Holm 40% White Chocolate Nibs (100g)","description":"\u003cp\u003e\u003cstrong\u003eWhite Chocolate with Crunch and Character\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFriis-Holm 40% White Chocolate Nibs takes an already exceptional base and adds a new dimension. Made from organic, natural cacao butter sourced from Ecuador, the white chocolate itself is warm and rounded with genuine cacao notes. The nibs bring crunch, depth, and a roasted intensity that elevates the whole experience.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRoasted Organic O'Payo Cacao Nibs\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe nibs are no afterthought — they are roasted organic O'Payo cacao beans from Nicaragua, the same exceptional origin behind some of Friis-Holm's most celebrated bars. Their earthy, roasted character cuts beautifully through the richness of the white chocolate, creating a balance of texture and flavour that is both surprising and deeply satisfying.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eThe Best of Both Worlds\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eCreamy meets crunchy. Sweet meets roasted. This is a white chocolate for those who want more — more texture, more complexity, more cacao. A bar that rewards every bite.\u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":61438759862602,"sku":null,"price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2553\/0084\/files\/WhiteNibs100gOrganicEU_1200px.jpg?v=1774531202"},{"product_id":"friis-holm-40-white-chocolate-yuzu-100g","title":"Friis-Holm 40% White Chocolate Yuzu (100g)","description":"\u003cp\u003e\u003cstrong\u003eWhite Chocolate Meets Japanese Citrus\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eFriis-Holm 40% White Chocolate Yuzu is a meeting of two exceptional ingredients from opposite ends of the world. The base is organic, natural cacao butter from Ecuador — warm, rounded, and full of genuine cacao character. The addition is dried yuzu zest from the Wakayama Prefecture in Japan, one of the most prized yuzu-growing regions in the world.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eYuzu from Wakayama, Japan\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eWakayama Prefecture is renowned for producing some of Japan's finest yuzu — a citrus fruit unlike any other, with a floral, complex aroma that sits somewhere between lemon, mandarin, and grapefruit. The dried zest brings a bright, fragrant lift to the white chocolate, cutting through its richness with elegance and precision.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWarm, Bright, and Utterly Refined\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe combination is quietly spectacular. The warmth of the Ecuadorian cacao butter and the brightness of the Japanese yuzu create a balance that feels both unexpected and completely natural. A bar for those who appreciate the art of pairing — and the beauty of simplicity done exceptionally well.\u003c\/p\u003e","brand":"Friis-Holm","offers":[{"title":"Default Title","offer_id":61438810325322,"sku":null,"price":15.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2553\/0084\/files\/WhiteYuzu100gOrganicEU_1200px.jpg?v=1774531812"}],"url":"https:\/\/cphagen.com\/collections\/chocolate-bars.oembed","provider":"CPHAGEN","version":"1.0","type":"link"}