Fangst Blåmusling/Blue Mussels No 1 (110g)
Fangst Blåmusling/Blue Mussels No 1 (110g)
- From Denmark
- MSC & ASC Certified
- Ready to Serve
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Limfjord Blue Mussels with Dill & Fennel Seeds
Experience authentic Danish Limfjord blue mussels, marinated with cold-pressed rapeseed oil, apple vinegar, dill, and fennel seeds—a premium delicacy from Denmark's most celebrated mussel waters.
In the cold waters of Limfjorden, 'blåmuslinger' grow slowly to develop exceptional taste and texture. While most are exported, FANGST keeps the finest for this preserve, marinating them with cold-pressed rapeseed oil, apple vinegar, fresh dill, and fennel seeds for a sophisticated flavor where briny sweetness meets bright Nordic herbs.
Why You'll Love It:
- Premium Limfjord blue mussels from Danish cold waters
- Marinated with rapeseed oil, apple vinegar, dill & fennel
- Slow-grown for exceptional taste and tender texture
- Perfect for toast, salads, or traditional smørrebrød
Experience Nordic coastal cuisine at its finest with FANGST, brought to you by CPHAGEN.
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Experience
A taste of Denmark's finest mussel waters. In the cold inlet of Limfjorden, blue mussels grow slowly to develop exceptional flavor and texture that most of the world never experiences—they're exported before Danes can enjoy them. FANGST keeps the finest for this preserve, marinating them with cold-pressed rapeseed oil, apple vinegar, fresh dill, and aromatic fennel seeds. A sophisticated celebration of Danish coastal heritage where briny sweetness meets bright Nordic herbs.
Ingredients
Blue mussels (76%), cold pressed rapeseed oil* (12%), apple vinegar* (10%), dill seeds* (0,6%), fennel seeds* (0,6%), salt
Organic ingredients amount to 23% of the content
*Organic
Nutrional information
Per 100g:
Energy: 705 kJ/168 kcal
Fat: 8.4g
of which saturated fat: 1.6g
Carbohydrates: 4.2g
of which sugars: 0g
Protein: 19g
Salt: 1.6g
Guidance
Storage:
Cool or at room temperature. After opening in refrigerator.
Shipping Information
Brand Information
FANGST – Taste of the Wild North
FANGST is Scandinavian for 'catch' – and is the name of our small company dedicated to bringing you the authentic flavors of the Nordic landscape.
It is our mission to make tasty meals and snacks from what we catch, harvest and hunt. In waters, fields, and forests. With respect for nature and gastronomic craftsmanship. Preserved and ready to serve.
THE WILD NORTH
In the wild North, people have for centuries been living off nature's offerings by fishing, hunting and foraging. Surviving in the cold temperatures and dark winters was rough and demanding, and there was a need for highly nourishing foods, often preserved and stored for the long winters.
The North has so many flavors. The cold climate forces fish and shellfish to develop delicious texture and fatty meat. Plants and berries take extra time to develop deep intense taste and shining colors. In the short bright summer, nature comes alive and we enjoy the lighter days and warming sun with deep gratitude.
SUSTAINABILITY & CRAFTSMANSHIP
Respecting nature and culinary craftsmanship runs deep through Nordic culture and FANGST. Living with, and of nature, demands us to always make the most sustainable choices. We source from what's around us, organic whenever possible, MSC, ASC or wild caught.
By only using ingredients rooted in the Nordic landscape and honoring "forgotten" fish and herbs, we want to show our great diversity of fish and plants and pay respect to our culinary heritage.
OUR COLLECTIONS
FANGST is our catch of fish and shellfish from waters of the North. Preserved in premium tins, each product celebrates sustainable fishing practices and the exceptional quality of Nordic seafood. From forgotten fish species to beloved classics, every tin tells a story of the cold, clean waters of Scandinavia.
HØST is our harvest of plants, made into organic spreads, mayos, pickles and crispbread. Drawing from Nordic fields and forests, HØST captures the intense flavors of berries, herbs, and vegetables that thrive in our unique climate. Each product is crafted with organic ingredients and traditional methods.
FROM OUR WATERS & FIELDS TO YOUR TABLE
This is our contribution to the meal – authentic Nordic flavors, sustainably sourced, and crafted with care. Whether you're enjoying our premium tinned seafood or our organic plant-based products, you're experiencing centuries of Nordic food culture, preserved for modern tables.
Ready to serve. Crafted with care. Rooted in tradition.